2001 Domaine Leroy Savigny-lès-Beaune Les Narbantons 1er Cru

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Tasting notes

Tasting notes
Score 90/100 · Drink 2003-2009, Pierre Rovani, Jun 2003

Sweet black berries can be discerned in the aromatics of the 2001 Savigny-Les-Beaune Les Narbantons. Medium-bodied, lush, and forward, it has an appealingly intense, blackberry-filled character that lingers, revealing a long, supple finish. This satin-textured wine should be drunk over the next 5-6 years. Madame Lalou Bize-Leroy liked both the 2000 and 2001 vintages, stating that she was “rather pleased with the 2001s as they will bring lots of joy to those who drink them young” and that the 2000s “are candied fruit, reduction of fruit, the essence of fruit.” Many Burgundians chose to bottle their 2001 early in order to “trap” the fruit in the bottle, but Bize-Leroy beat them all to the punch, having completed the bottling process by early September, 2002. Typically an early bottler, Mme. Bize-Leroy felt that the 2001s would lose their fruit to either oxidation or the required sulfuring if left in the barrel for a longer elevage. Overall, Domaine Leroy’s 2001s are a success, though many were found to reveal stemmy, woody tannin in their finishes. If this characteristic melts away quickly, my scores on those wines will appear overly conservative. Importer: Martine’s Wines, San Raphael, CA; tel. (415) 883-0400

Critic scores

Critic scores
90
90/100

Pierre Rovani

90
90/100

Stephen Tanzer, Vinous

More reviews and scores

91 points
Allen Meadows, Burghound
Score 91/100 · Drink 2009-2016, Allen Meadows, Burghound, Jan 2003

90 points
Pierre Rovani
Score 90/100 · Pierre Rovani

Sweet black berries can be discerned in the aromatics of the 2001 Savigny-Les-Beaune Les Narbantons. Medium-bodied, lush, and forward, it has an appealingly intense, blackberry-filled character that lingers, revealing a long, supple finish. This satin-textured wine should be drunk over the next 5-6 years. Jun 2003, www.robertparker.com

90 points
Stephen Tanzer, Vinous
Score 90/100 · Stephen Tanzer, Vinous

Good deep red. Ripe aromas of black raspberry, smoky oak and earth. Sweet, dense and vinous, with currant and licorice flavors and a solid mineral underpinning. Chewy and rich. Lalou Bize says this began with 13% natural alcohol and was chaptalized less than a degree.

About the producer

Leroy-wine
Domaine Leroy

For many, Domaine Leroy represents the pinnacle of fine Burgundy. Owned and run by the legendary Lalou Bize-Leroy, the domaine in Vosne-Romanée is one strand of the Leroy empire, along with Maison Leroy and Domaine d’Auvenay.

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Product details

Colour

Red

Taste

Dry

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