2005 Giuseppe Mascarello e Figlio Barbera d'Alba Scudetto

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Tasting notes

Tasting notes
Score 89/100 · Stephen Tanzer, Vinous, Nov 2009

(bottled in July of this year!) Good deep red-ruby. Crushed cassis, blackberry, licorice, bitter chocolate and pungent herbs on the nose. Dense and sweet in the mouth, with strong acids giving this concentrated wine impressive penetration and power. Clean and very strong barbera that is nonetheless accessible today in spite of its bracing acids. Mascarello noted that these vines were picked late, after the rains.

Critic scores

Critic scores
89
89/100

Stephen Tanzer, Vinous

90
90/100

Antonio Galloni, Vinous

More reviews and scores

90 points
Antonio Galloni, Vinous
Score 90/100 · Drink 2013, Antonio Galloni, Vinous, Oct 2009

The 2005 Barbera d'Alba Superiore Scudetto lacks the brightness and clarity that informs Mascarello's 2006 Barberas but it compensates for that with a round, soft enveloping core of perfumed fruit. This silky, accessible Barbera is likely to offer its best drinking over the near term. Sweet roses, tar and licorice linger on the close.

90 points
Antonio Galloni, Wine Advocate
Score 90/100 · Drink 2009-2013, Antonio Galloni, Wine Advocate, Oct 2009

The 2005 Barbera d’Alba Superiore Scudetto lacks the brightness and clarity that informs Mascarello’s 2006 Barberas but it compensates for that with a round, soft enveloping core of perfumed fruit. This silky, accessible Barbera is likely to offer its best drinking over the near term. Sweet roses, tar and licorice linger on the close. Anticipated maturity: 2009-2013. Proprietor Mauro Mascarello has turned out two very pretty 2005 Barolos, but did not bottle his Villero as he waited until after the rains to pick the fruit and by that time the quality in the vineyard had been compromised. There is also no Ca d’Morissio in 2005, as that juice was blended into the Monprivato. Although Mascarello is best known for his Barolos, his entry-level wines also merit serious consideration. Although Mascarello’s Barberas aren’t as well-priced as they once were, they are capable of delivering tons of class and elegance. Readers who want to learn more about this iconic Barolo estate may want to check out my recent article on www.erobertparker.com. Importers: Doug Polaner, Polaner Selections, Mt. Kisco, NY; tel. (914) 244-0404, The Rare Wine Co., Sonoma, CA; tel. (707) 996-4484

About the producer

Giuseppe Mascarello
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Product details

Country / Region
Colour

Red

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