2000 Greenock Creek Shiraz Apricot Block
Market price
Buying options
Tasting notes
The 2000 Shiraz Apricot Block, 360 cases produced from microscopic yields of .9 tons of fruit per acre (8-year old vines), tips the scales at 14.5% alcohol, and was aged in both new and old large American barrels (called hogsheads) prior to being bottled unfiltered. A candidate for “wine of the vintage” in the Barossa, it possesses an opaque ruby/purple color as well as tremendous fruit intensity, enormous body, great purity, and a skyscraper-like mid-palate and texture. This dense, chewy Barossa classic has a finish that lasts over 60 seconds. Although still somewhat primary, it reveals tremendous potential, even from this challenging vintage. Anticipated maturity: 2005-2018. Importer: Dan Philips, The Grateful Palate, Oxnard, CA; tel. (888) 472-5283
Critic scores
Robert Parker
Robert Parker
More reviews and scores
The 2000 Shiraz Apricot Block, 360 cases produced from microscopic yields of .9 tons of fruit per acre (8-year old vines), tips the scales at 14.5% alcohol, and was aged in both new and old large American barrels (called hogsheads) prior to being bottled unfiltered. A candidate for “wine of the vintage” in the Barossa, it possesses an opaque ruby/purple color as well as tremendous fruit intensity, enormous body, great purity, and a skyscraper-like mid-palate and texture. This dense, chewy Barossa classic has a finish that lasts over 60 seconds. Although still somewhat primary, it reveals tremendous potential, even from this challenging vintage. Anticipated maturity: 2005-2018. Aug 2003, www.robertparker.com