2010 Calera Pinot Noir Mills Vineyard

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Tasting notes

Tasting notes
Score 93/100 · Josh Raynolds, Nov 2013

Bright ruby-red. A highly perfumed, complex bouquet evokes red fruit preserves, incense and floral oils, with a spicy overtone and a hint of cola. Sappy, incisive and pure, offering palate-staining raspberry and bitter cherry flavors and a touch of black cardamom. Dusty tannins give shape to the finish, which lingers with impressive persistence and energy.

Critic scores

Critic scores
89
89/100

Antonio Galloni, Vinous

93
93/100

Josh Raynolds

More reviews and scores

96 points
Jeb Dunnuck, Wine Advocate
Score 96/100 · Drink 2013-2025, Jeb Dunnuck, Wine Advocate, Aug 2013

The transparent ruby-colored 2010 Pinot Noir Mills Vineyard has considerable structure and depth hiding under all of its texture and richness. Offering up notions of sweet cherries, strawberry, underbrush, crushed flowers and chalky minerality, it has a massive mid-palate, incredible purity and a seamless, elegant overall profile. It, too, will have 10-12 years or more of prime drinking. Drink now-2025. Open, voluptuous and sexy efforts, these all benefitted from substantial air time and gained richness and depth over the evening. They’re brilliant Pinot Noirs. www.calerawine.com

89 points
Antonio Galloni, Vinous
Score 89/100 · Drink 2015-2022, Antonio Galloni, Vinous, Jul 2013

Calera's 2010 Pinot Noir Mills Vineyard is laced with sweet red berries, hard candy, flowers and cinnamon. Here, too, the aromatics retain an attractive brightness that plays off the super-ripe, candied fruit nicely. The 2010 needs more time in bottle to fully incorporate its whole clusters, but it is likely to always retain its ethereal, graceful personality.

About the producer

Calera-label
Calera

Discover the wines from Josh Jensen’s pioneering estate in the Mount Harlan AVA, crafting elegant Pinot Noir from limestone soils in California

View Producer

Product details

Colour

Red

Taste

Dry

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