2011 Domaine La Bouïssière Gigondas

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Tasting notes

Tasting notes
Score 16.5/20 · Drink 2014-2018, Richard Hemming MW, jancisrobinson.com, Nov 2014

70% Grenache, 30% Syrah. Candied, juicy red fruit – lovely purity. Tips its hat to South Australian Grenache. Some bitter, savoury herby character to finish. (RH)

Critic scores

Critic scores
17
17/20

Jancis Robinson MW

17
17/20

Richard Hemming MW, jancisrobinson.com

More reviews and scores

91 points
Josh Raynolds
Score 91/100 · Josh Raynolds, Jan 2014

Inky ruby. Ripe cherry and dark berries on the fragrant, spice-accented nose. Shows bright red fruit character on the palate, with notes of candied lavender and spicecake adding complexity. Dusty tannins give shape to the finish, which clings with excellent fruity persistence.

90 points
Jeb Dunnuck, Wine Advocate
Score 90/100 · Drink 2013-2021, Jeb Dunnuck, Wine Advocate, Dec 2013

A classic, traditional effort that’s loaded with southern Rhone flare, the 2011 Gigondas gives up loads of peppery, underbrush and herbs meat-like qualities as well as a core of sweet, dark fruit. Building in richness in the glass, with medium-bodied depth and texture, as well as a tinge of the savory tannin that’s common in the vintage, it can be consumed now or anytime over the coming 7-8 years. A Peter Vezan Selection, various American importers including: Michael Skurnick, Syosset, NY; tel. (516) 677-9300 and Vintner Select, Cincinnati, OH; tel. (513) 229-3630

89 - 91 points
Josh Raynolds
Score 89-91/100 · Josh Raynolds, Jan 2013

Opaque ruby. Deeply pitched aromas of cherry and cassis, with licorice and Indian spice accents. Showing pretty serious concentration for the vintage, with bitter cherry and dark berry flavors and an enlivening spiciness. Finishes focused and long, with strong thrust and lingering spiciness.

About the producer

Domaine La Bouïssière
View Producer

Product details

Country / Region
Colour

Red

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