1996 Domaine Leroy Clos de Vougeot Grand Cru
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Pierre Rovani
Stephen Tanzer, Vinous
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After a prolonged slumber, the 1996 Clos de Vougeot Grand Cru is at last beginning to drink beautifully, wafting from the glass with a captivating bouquet of peonies, exotic spices, plummy fruit tones and ineffable carnal nuances. Full-bodied, velvety and layered, it's deep and concentrated, with its racy, vintage-typical spine of acidity cloaked in fruit. Long, penetrating and sapid, it's a real success that's evolving very gracefully. In fact, I suspect that with further bottle age, the gap between the 1996 and the 1993 and 1999 will narrow.
About the producer

For many, Domaine Leroy represents the pinnacle of fine Burgundy. Owned and run by the legendary Lalou Bize-Leroy, the domaine in Vosne-Romanée is one strand of the Leroy empire, along with Maison Leroy and Domaine d’Auvenay.