2016 Domaine Hudelot-Noëllat Chambolle-Musigny

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Tasting notes

Tasting notes
Score 16/20 · Drink 2024-2032, Jancis Robinson MW, Jan 2018

Very lightly reduced but should provide lots of fun eventually. Round and fruity. But with structure. Straightforward. (JR)

Critic scores

Critic scores
89
88-90/100

Neal Martin

16
16/20

Jancis Robinson MW

More reviews and scores

87 - 89 points
Stephen Tanzer, Vinous
Score 87-89/100 · Stephen Tanzer, Vinous, Jan 2018

(the crop was cut 50% by frost): Bright dark red. Pure aromas of dark raspberry and bitter chocolate lifted by a note of blood orange. Juicy, savory wine with lovely energy and mineral thrust to its flavors of dark berries, spices and saline minerality. A restrained sweetness is currently swallowed up by a slight greenness. This persistent, firm-edged wine will rely more on its acidity than on its tannins for longevity.

88 - 90 points
Neal Martin, Wine Advocate
Score 88-90/100 · Drink 2018-2027, Neal Martin, Wine Advocate, Dec 2017

The 2016 Chambolle-Musigny Village was cropped at around 28 hectoliters per hectare and is matured in 15 to 20% new oak. It has a well-defined bouquet with red cherries, wild strawberry and violet scents, quite precise and focused. The palate is noted by its grainy tannin, quite compact but fresh with a chalky-textured finish. I like the energy here and it should give several years of drinking pleasure.

88 - 90 points
Neal Martin
Score 88-90/100 · Neal Martin

The 2016 Chambolle-Musigny Village was cropped at around 28 hectoliters per hectare and is matured in 15 to 20% new oak. It has a well-defined bouquet with red cherries, wild strawberry and violet scents, quite precise and focused. The palate is noted by its grainy tannin, quite compact but fresh with a chalky-textured finish. I like the energy here and it should give several years of drinking pleasure. Dec 2017, www.robertparker.com

About the producer

Noellat
Domaine Hudelot-Noëllat

Founded in 1962 by Alain Hudelot and based in Chambolle-Musigny, Domaine Hudelot-Noëllat is today run by Alain’s grandson Charles van Canneyt and has become one of the region’s most respected estates.

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Product details

Colour

Red

Taste

Dry

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