2017 Ciacci Piccolomini d'Aragona Brunello di Montalcino
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Tasting notes
Generous, layered and rich, the Ciacci Piccolomini d'Aragona 2017 Brunello di Montalcino shows the generous fruit and deep layering that identifies this vintage. It also delivers a powerful 15% alcohol. This edition (with 69,000 bottles made) shows a bright note of sweet cherry that features strongly both on the bouquet and the palate. The wine shows lots of soft fruit with almond, spice and wild rose. From a hot and dry vintage, this Brunello is probably best suited to a near or medium-term drinking window.
Critic scores
Walter Speller, jancisrobinson.com
Monica Larner, Wine Advocate
More reviews and scores
Palish ruby. A tiny bit stalky with hints of sweet red fruit. Quite soft fruit on the palate that lacks a little in complexity and depth, but certainly not tannins. Drink now. (WS)
A pretty and fruit-forward display of ripe cherries, minty herbs and sweet smoke wafts up from the 2017 Brunello di Montalcino. This impresses further with a juicy, fun mix of bright red berries and confectionary spices motivated by vibrant acidity. Hints of plum and licorice linger long over a slightly gruff coating of tannins, yet in the end, balance is nicely maintained. Well done.