2016 Bouchard Père & Fils Beaune Les Greves Vigne de l'Enfant Jesus 1er Cru
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Tasting notes
The 2016 Beaune Grèves Vigne de l’Enfant Jesus 1er Cru has a generous, fruit-packed bouquet with raspberry and wild strawberry scents, a hint of sous-bois in the background. Fine definition. The palate is medium-bodied with tensile tannins, quite sharp and citric for a Beaune in this vintage with a bright, slightly angular finish. It just pulls up a little short. It needs another 12 to 18 months to really coalesce. Tasted blind at the 2016 Burgfest tasting in Burgundy.
Critic scores
Richard Hemming MW, jancisrobinson.com
Neal Martin
More reviews and scores
The 2016 Beaune 1er Cru Les Grèves Vigne de l'Enfant Jesus offers up pretty aromas of cherries, cassis, sweet loamy soil, truffles and grilled game bird. On the palate, it's medium to full-bodied, velvety and supple, with a succulent core of fleshy fruit and a rich and textural profile. It's a giving, generous wine that should offer a broad drinking window, but don't let its early approachability deceive, as it should be long-lived too.
NHB. Richly oaked nose, so there’s plenty of spice and the fruit plays second fiddle. Light body, tender tannic feel, simple flavour range. Seems to be making a lot of noise without saying a great deal of interest – but it is early days. (RH)
(production was 30 hectoliters per hectare, which winemaker Frederic Weber describes as "a good year" for these vines): Healthy dark red. Aromas of kirsch , black raspberry and dark chocolate are lifted by an element of pungent minerality. A distinct step up in sweetness and depth from the preceding samples, at once broad and fine-grained, showing excellent clarity to its silky flavors of dark fruits, spices and minerals. Really saturates the palate with flavor and echoes on the long finish, with the suave tannins glistening on the aftertaste. The 2015 version of this wine is almost too concentrated, said Weber, and quite marked by its vintage, like the 2009.
About the producer

Bouchard Père & Fils is one of Burgundy’s oldest and most established wine producers. Founded in 1731 by Michel Bouchard, it is the largest vineyard owner in the Côte d’Or with 130 hectares of vines.