2004 Domaine Jean Grivot Clos de Vougeot Grand Cru
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Tasting notes
Bright red. Sweet and slightly jammy on the nose. Low key too. Rather raw and unresolved. In fact quite painful to taste now. Lots of chewiness and sweetness. No shortage or power but very, very youthful. (JR)
Critic scores
Jancis Robinson MW
Jancis Robinson MW
More reviews and scores
Good full medium red. Aromas of cherry, raspberry and red licorice lifted by a floral topnote. Lush and broad in texture but a bit youthfully inexpressive, showing less early sweetness than most of the 2004s at this address. This is almost tough for the year. Here the tannins are more obvious but ripe. The wine's chewy texture and mouthcoating finish suggest that it will give pleasure with four or five years of cellaring, but like the Boudots this sappy wine is difficult to taste today.
A reasonably ripe nose features earth and spice with a background note of crushed herbs complements the big, rich and youthfully austere flavors that are precise, bold, intense, powerful and chewy with an earthy, well-structured and impressively long if slightly edgy finish. This is not as generous as the Beaux Monts and will need time to round out as the austerity of the firm finale is positively Cistercian at present.
Bright, deep red. Strong spicy oak on the nose, along with redcurrant, minerals and vanilla. Sweet, supple and vinous, with fairly intense flavors of plum and redcurrant. Today this doesn't have the same high pitch as a few of the other Grivot 2004s. Finishes with substantial tannins and rather idiosyncratic white fruit notes of pineapple and grapefruit.
About the producer

A benchmark name in Vosne-Romanée, Domaine Jean Grivot is one of Burgundy’s most respected estates. They have an impressive array of vineyards, including plots in Grand Cru Clos de Vougeot, Echezeaux and Richebourg.