2016 St. Supéry Cabernet Sauvignon Rutherford
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Tasting notes
Tasting notes
Score 85/100 · Drink 2019-2026, Lisa Perrotti-Brown MW, Wine Advocate, Jan 2019
The medium to deep garnet-purple colored 2016 Cabernet Sauvignon Napa Valley Estate is made up of 85% Cabernet Sauvignon, 6% Petit Verdot, 3% Malbec, 3% Cabernet Franc and 3% Merlot. It offers notes of cassis, damp soil, plums and underbrush on the nose with a medium-bodied palate and chewy tannins, finishing vaguely earthy.
Critic scores
Critic scores
85
85/100
Lisa Perrotti-Brown MW, Wine Advocate
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St. Supéry
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