2016 Mommessin Morey-Saint-Denis La Forge de Tart 1er Cru
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Tasting notes
From the three youngest parcels in the clos, the 2017 Morey-Saint-Denis La Forge de Tart 1er Cru has a fragrant blackberry and briar bouquet plus light pressed iris aromas. The palate is medium-bodied, displaying touches of licorice on the entry, and nicely balanced with hints of graphite toward the finish. Fine.
Critic scores
Neal Martin
William Kelley, Wine Advocate
More reviews and scores
The 2016 Morey-Saint-Denis 1er Cru La Forge de Tart is also showing well, displaying an attractive bouquet of cherries, dark chocolate and pungent soil tones, followed by a medium to full-bodied, fleshy palate with nice concentration and depth.
About the producer

Clos de Tart is the largest Grand Cru monopole site in the Côte d’Or. Wine has been produced from this vineyard for over 900 years and it remains one of Burgundy’s top Pinot Noirs.