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Tasting notes

Tasting notes
Score 91/100 · James Suckling, May 2022

Notes of blackberries, blueberries and roasted cumin spices. A full-bodied red with some nicely chewy tannins. Juicy and flavorful finish. Drink or hold.

Critic scores

Critic scores
89
89/100

Jancis Robinson MW

91
91/100

James Suckling

More reviews and scores

93 points
Jeb Dunnuck
Score 93/100 · Jeb Dunnuck, Jul 2021

The 2018 Bordeaux Red Blend is based on 39% Cabernet Sauvignon, 33% Merlot, 22% Malbec, 3% Cabernet Franc, and 3% Petit Verdot, all from Alexander Valley. Another inky-hued beauty from this talented winemaker, it offers loads of ripe black fruits, chocolate, baking spices, and licorice, full-bodied richness, a round, supple texture, and outstanding length. It's a rich, blockbuster-styled effort that pushes on the ripeness level yet stays balanced and light on its feet.

92 points
Antonio Galloni, Vinous
Score 92/100 · Drink 2021-2030, Antonio Galloni, Vinous, Jan 2021

The 2018 Bordeaux Red Blend is loaded with inky red fruit, white chocolate, spice, vanillin and sweet new oak. This racy, flamboyant Cabernet has a ton to offer. Hints of cedar, tobacco, dried flowers and mint linger on the persistent finish.

96 points
Erin Brooks, Wine Advocate
Score 96/100 · Drink 2020-2040, Erin Brooks, Wine Advocate, Jul 2020

The 2018 Red Blend is composed of 39% Cabernet Sauvignon, 33% Merlot, 22% Malbec, 3% Cabernet Franc and 3% Petit Verdot. The nose offers vibrant berry scents with accents of charcuterie, mint chocolate, cigar wrapper, violets and pencil shavings aromas, and the palate is powerful but featherweight, silky and fresh with a very long, layered finish. I love this balance of ripe fruit, mineral nuance, aromatic purity and structural power. This has the potential to grow into even more of a beauty with some time in bottle.

About the producer

Aperture Cellars
View Producer

Product details

Colour

Red

Taste

Dry

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