2019 Pierre-Yves Colin-Morey Meursault Perrières 1er Cru
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Tasting notes
The 2019 Meursault 1er Cru Perrières has also turned out well, unwinding in the glass with aromas of citrus oil, freshly baked bread, crisp stone fruit, hazelnuts, wheat toast and a subtle hint of fresh herbs. Medium to full-bodied, ample and lively, it's elegantly textural, with a bright spine of acidity and a saline finish. I suspect this will put on weight with bottle age.
Critic scores
Jancis Robinson MW
William Kelley, Wine Advocate
More reviews and scores
Lower reaches of the vineyard. A 350-litre barrel and a 228-litre one whose malo was blocked. Barrel sample. Rich, almonds and seductive. Broad and easy to love. Very rich and gorgeous – grand cru type of appeal. You could drink it tonight. Very long. A floral note. (JR)
About the producer
Pierre-Yves Colin-Morey (known by many as PYCM) is a négociant and domaine that has become one of the most popular white wine producers in Burgundy – with a prolific number of cuvées from the top Grands and Premiers Crus vineyards in the Côte de Beaune.