2004 Domaine de la Romanée-Conti Romanée-Saint-Vivant Marey Monge Grand Cru

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Tasting notes

Tasting notes
Score 16.5/20 · Drink 2007-2018, Jancis Robinson MW, Dec 2009

Looks much more than one year older than the 2005 – quite light to mid ruby.  This looks very developed indeed. Coffee grounds on the smudgy nose. Transparent and a bit beetrooty rather than pure fresh fruit.  Attractive texture and sweeter than most 2004 burgundies. Hint of cough medicine, and slightly rusty nails hardness on the finish, but not very persistent.  A lack of purity here.   (JR)

Critic scores

Critic scores
19
19/20

Jancis Robinson MW

17
17/20

Jancis Robinson MW

More reviews and scores

92 points
Allen Meadows, Burghound
Score 92/100 · Drink 2016, Allen Meadows, Burghound, Jun 2009

18.5 points
Jancis Robinson MW
Score 18.5/20 · Drink 2012-2030, Jancis Robinson MW, Aug 2007

Very bright crimson. Bright red cherry fruit on the nose which is remarkable intense. This exuberant wine leaps out of the glass in a super-fruity way. Extremely full ripe nose with good acidity and a slightly animal hint again (like the straight Echezeaux). Perceptible but very fine tannins on the finish. Round and glorious with lots of stuffing and structure too.A little bit earthy but this overall is the fruitiest of DRC’s 2004s. A great testament to all the work that DRC have put into this vineyard. (JR)

92 points
Stephen Tanzer, Vinous
Score 92/100 · Stephen Tanzer, Vinous, Mar 2007

(est. 700-$900) Medium red. Aromas of red cherry and Oriental spices, with a liqueur-like aspect. Sweet, aromatic and penetrating, with lovely acidity giving shape and life to the silky, slowly mounting flavors. In a distinctly feminine style, and more expressive in the mouth today than the Grands-Echezeaux. A supple, suave, sappy wine with a light touch. Finishes long, with dusty tannins.

About the producer

Domaine de la Romanee Conti 1:1
Domaine de la Romanee-Conti

Domaine de la Romanée-Conti or simply “DRC” is without doubt the most famous domaine in Burgundy and one of the most famous producers on earth. The Grand Cru vineyard from which it takes its name produces the world’s most expensive wine by a long margin.

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Product details

Colour

Red

Taste

Dry

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