2013 Pecorino
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Tasting notes
Tasting notes
Score 17/20 · Drink 2015-2026, Walter Speller, jancisrobinson.com, May 2019
Almost golden like a sweet wine. Intense nose reminding me of acacia honey with a touch of beeswax. A hint of raw meat, which gives it a nice umami character. A clear CO2 prickle on the attack. Great balance of acidity and concentration. Bitter-almond finish and less aromatic than the 2015. (WS)
Critic scores
Critic scores
17
17/20
Walter Speller, jancisrobinson.com
About the producer

Emidio Pepe
Emidio Pepe is a star of the Abruzzo region and one of Italy’s most famous names. Worshipped by natural-wine lovers for its low-intervention approach, this estate makes category-defying, age-worthy examples of Montepulciano, Trebbiano and Cerasolo d’Abruzzo, as well as Pecorino Colli Aprutini.