2021 Chianti Rufina Riserva Nipozzano
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Tasting notes
Score 15.5/20 · Drink 2025-2029, Jancis Robinson MW, May 2024
Bottle weight 450 g. 90% Sangiovese, 10% Merlot. Winemaker Nicolo d'Afflitto. Spontaneous fermentation in stainless-steel tanks. After racking and malolactic conversion, the wine spent 24 months in barriques (not botte). RS 0.8 g/l. 364 stores. An international Chianti? Not much nose and not that much Tuscan character either. Walter definitely would not approve. Still quite a bit of tannin. (JR)
Critic scores
Critic scores
16
16/20
Jancis Robinson MW
About the producer

Frescobaldi
The Frescobaldi family has a long history stretching back a thousand years – a noble family integral to Florence’s development. They have made wine since the 1300s and today own estates across Tuscany, including Tenuta Luce in Brunello di Montalcino.
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