2014 Sangreal Geelong Pinot Noir
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Tasting notes
Tasting notes
Score 16.5/20 · Drink 2016-2022, Jancis Robinson MW, Sep 2016
Strong spearmint nose. Good dry end. Lots of acidity – far more than on most Australian Pinots. Definitely goes its own way. Should be good with food and is certainly distinctive. No hurry to drink. (JR)
Critic scores
Critic scores
17
17/20
Jancis Robinson MW
About the producer

By Farr
Gary and Robyn Farr established their eponymous wine estate in the Moorabool Valley, Geelong, in 1994. Inspired by great Burgundy (and having done 10 vintages at Dujac), By Farr – now run by the next generation, Nick – crafts Pinot Noir and Chardonnay that competes with the best in the world.
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