Market price

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Tasting notes

Tasting notes
Score 16.5/20 · Drink 2024-2029, Jancis Robinson MW, Sep 2024

Average age of the vines is 30–35 years. Fermented in concrete vats over 2 weeks and then aged in lined concrete and oak vats for a further 15 months. Organic. Mid to deep crimson. Classic taffeta and pencil-shavings character with lots of pleasure. Really frank and fruity. Admirable ripeness for the vintage. Delicious now. GV (JR)

Critic scores

Critic scores
17
17/20

Jancis Robinson MW

About the producer

Bernard Baudry
View Producer

Product details

Country / Region
Grape Blend

Cabernet Franc

Colour

Red

Taste

Dry

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