1970 Barolo Monfortino

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Tasting notes

Tasting notes
Score 98/100 · Drink 2024-2040, Antonio Galloni, Vinous, Dec 2025

The 1970 Monfortino has long lived in the very long shadow cast by the epic 1971, but Piedmont fans know the 1970 is no slouch. Tonight, it is dark, virile and explosive right out of the gate. Dark fruit, mocha, leather, tar, incense, scorched earth and graphite convey the essence of mature Nebbiolo. Although the 1970 has passed its 50th birthday, it remains a tremendous wine, a timeless Barolo that hits all the right notes. The only thing better than the 1970 Monfortino is a magnum!

Critic scores

Critic scores
90
90/100

Robert Parker

90
90/100

Robert Parker

More reviews and scores

99 points
Antonio Galloni, Vinous
Score 99/100 · Drink 2020-2030, Antonio Galloni, Vinous, Feb 2021

The 1970 Barolo Riserva Monfortino was the last Monfortino Giovanni Conterno bottled in magnum until 1982, when he knew he could ensure consistency by bottling magnums on the line as opposed to by hand, so the 1970 is the only Monfortino of the decade available in magnum. Available theoretically, if you can find it. I once had two, this is the last one. What a wine. Timeless and eternal in the glass, the 1970 is mesmerizing from the moment it is served. Like all of the older wines in this tasting, it is at once mature and yet full of life. The tannins have largely melted away, and yet at fifty years of age, the 1970 possesses tremendous fruit depth and a huge finish. This magnum is perhaps just a tiny bit less thrilling than the best examples I have had, but only by a hair. What a wine!

97 points
Antonio Galloni, Vinous
Score 97/100 · Drink 2019-2029, Antonio Galloni, Vinous, Sep 2019

The 1970 Barolo Riserva Monfortino can be a life-changing wine. Unfortunately, there aren’t a lot of moments like those. Deep and exquisitely layered, the 1970 is gorgeous tonight, if not as profoundly moving as it can be. Sage, menthol, licorice, coffee and leather infuse the 1970 with striking layers of nuance. All of the richness and explosiveness of Monfortino is there, even in a slightly less than perfect bottle.

100 points
Antonio Galloni, Vinous
Score 100/100 · Antonio Galloni, Vinous, May 2014

The 1970 Monfortino is spectacular from the moment it is opened. Superb. This is the only wine in our tasting made from purchased fruit in the pre-Cascina Francia days. Savory, perfumed and delicate, the 1970 is the quintessential iron fist in a velvet glove. At 44 years of age, the 1970 shows itself to be one of the greatest Monfortinos ever made. In a word: breathtaking. (AG)

About the producer

Giacomo Conterno 1:1
Giacomo Conterno

Giacomo Conterno is arguably Barolo’s most celebrated estate. While most famous for its Monfortino Riserva, the quality found in every bottling of Nebbiolo and Barbera at this address makes them a benchmark producer for both varieties.

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Product details

Country / Region
Grape Blend

Nebbiolo

Colour

Red

Taste

Dry

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