1968 Bual Reserva
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Tasting notes
The 1968 Boal Reserva is showing nicely, wafting from the glass with aromas of dates, candied peel, sultanas, beeswax and toasted pecans. Full-bodied, satiny and enveloping, it's generous and charming, with a fleshy core of fruit, nicely integrated mid-palate sweetness and a bittersweet, somewhat warm finish.
Critic scores
Jancis Robinson MW
Antonio Galloni, Vinous
More reviews and scores
Bottled 2009. One of D’Oliveiras’ best sellers, produced in the south west of the island. Reddish orange – very clear. Cheesy nose with real depth and vibration. Slightly bitter and austere on the finish though with strong treacle toffee essence notes. Just a bit too reduced (ie concentrated) for me. (JR)
The 1968 D'Oliveiras Reserva Boal is a medium-bodied, elegant wine that features high-toned aromas and flavors, with subtle notes of smoke and tar adding complexity. This is an unusually understated showing for the 1968 Boal.