2009 Nyetimber Classic Cuvee
Buying options
Tasting notes
Tasting notes
Score 17/20 · Jancis Robinson MW
55% Chardonnay, 26% Pinot Noir, 19% Pinot Meunier. Acidity 7.8 g/l, pH 3, residual sugar 9 g/l. Bottled on 12 July 2010. Riddling date 25 April 2014. Disgorging date 24 June 2014. Mild and gentle on the nose. Less autolysis on nose than the Blanc de Blancs 2009. But very well balanced, neat and zesty. Great English ambassador. May 2016, www.jancisrobinson.com, Drink: 2015-2022
Critic scores
Critic scores
17
17/20
Jancis Robinson MW
More reviews and scores
Winery Tasting Note
Winery Tasting Note
Pale gold, great clarity and tiny bubbles. Aromas of fresh melon, meyer lemon, proving bread, sweet pea flowers & vanilla followed by fresh apricot and melon flavours on the palate and lovely tiny bubble texture. Apricot and bread flavours continue on the long finish. The wine has all the balance and structure needed to age for many years to come.
About the producer
Nyetimber Vineyard