2003 Clos l'Eglise (Cotes de Castillon)

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Tasting notes

Tasting notes
Score 87/100 · Drink 2025, Jeb Dunnuck, Oct 2020

The 2003 Clos L'Eglise shows the difficulties of this extreme vintage with Merlot (and in particular, in Pomerol), offering overripe, plummy, fig fruits, chocolaty, spicy aromas and flavors, medium to full-bodied richness and a touch of dry tannins. Nevertheless, it has good mid-palate density and solid concentration as well as impressive length on the finish. It's not getting any better, but it still has charm. Drink up.

Critic scores

Critic scores
83
83/100

Robert Parker

83
83/100

Robert Parker

More reviews and scores

94 points
James Suckling
Score 94/100 · James Suckling, Apr 2018

Incredible floral character on the nose with violets and mushrooms. Medium body, super fine tannins and a linear finish. Shows focus and finesse. Love the balance. Nothing to do with the very hot vintage.

16 points
Richard Hemming MW, jancisrobinson.com
Score 16/20 · Drink 2013-2020, Richard Hemming MW, jancisrobinson.com, Jan 2018

An indelible signature of heat to the fruit here – rich, jammy – as if force-fed. There is technical balance and a pleasant liquorice aftertaste but you can’t help feel as if the best of this wine was burned away on the vine. (RH)

83 points
Robert Parker
Score 83/100 · Robert Parker, Aug 2014

Pomerol was one of the weakest appellations in the 2003 vintage, and the Clos l’Eglise exhibits caramelized notes, a superficial mouthfeel, red currants and cherries. Drink it up.

About the producer

Clos l'Eglise
View Producer

Product details

Grape Blend

Merlot, Cabernet Sauvignon

Colour

Red

Taste

Dry

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