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The birth of Barolo’s Crus
Prunotto was one of the first Barolo estates to produce a single-vineyard “Cru” wine – kickstarting a trend that has transformed the region. We spoke to Emanuele Baldi to find out what inspired the estate Prunotto’s Emanuele Baldi has an encyclopedic knowledge of Barolo. Listening to his stories about the last century in the region is fascinating, providing context to how and why Barolo and the surrounding Piedmontese regions have developed as they have. Perhaps one of ...
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ON February 5, 2021
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The latest Chateauneuf-du-Pape frenzy at FINE+RARE is Xavier Vins - oenologist Xavier Vignon‘s project that has taken Rhone fans by storm. Vignon has worked for many of the top names in Chateauneuf and has become one of the most highly regarded consultant winemakers in the region. He started his negociant business in 2002, when after many years of buying the ...
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