Cs (6x75cl)
2 immediate, 0 marketplace

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 15/09/2017) market price for 12x75cl standard case:

Tertre Roteboeuf 2010
+£715.33     (+46.48%) Latest price:  £2,254.33
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Average Score 94.5

Tasted at the chateau directly from barrel, the Le Tertre-Roteboeuf has wonderful definition on the nose, much more composed and controlled than the 2009 when tasted last year. Pure black cherries, bilberry and crushed stone, great precision here, much more control of the Merlot than I was anticipating. The palate is medium-bodied with very fine tannins, superb acidity, layers of crisp ripe berried fruits suffused with tension and mineralité. Focused and linear towards the Burgundy like, silky finish in keeping with the vintage, this is an outstanding Le Tertre-Roteboeuf for long-term ageing. By the has 15.7% alcohol (and a pH 3.64.)! Tasted April 2011. Neal Martin
Tertre Roteboeuf From an assemblage of 80% Merlot and 20% Cabernet Franc, the wine reached 15.6% alcohol with a pH of 3.75. The wine does not feel hot. With massive amounts of glycerin, the wine offers exotic textures not found in other wines. The wine will be aged in 100% new oak barrels from Radoux. With a strong perfume filled with iron, oak, jammy red and black berries and fennel, this lush, unctuous, unique expression of St. Emilion is sweet, mouth filling, opulent and loaded with oaky, sweet, candied black and red berries, licorice and roasted fruits. 95-97 Pts Jeff Leve
True to style. Suave, exotic with smooth, caressing tannins. Owner François Mitjavile, has, as usual, pushed the ripeness to the confit stage but the terroir and vintage give the requisite lift and freshness. His fans won't be disappointed. Drink 2018-2030. (18 points) James Lawther,
15% Cabernet Franc, 85% Merlot. Picked 12 Oct. Very rich and sweet. Much bigger and more brutal than the Roc. Very sweet start, then chewy. Quite awkward at the moment, with rich undertow. Funky, completely unlike anything else! Not as much freshness as the Roc. Just a bit too sweet... A statement but very atypical for 2010. Where’s the freshness? Dense and drying on the end. A bit thick and too sweet to match food? 15.6% Jancis Robinson,

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