12x75cl - 0 Immediate | 1 Marketplace £270.00 Add
Scores + Notes
The Chateau Raymond-Lafon has a reticent nose at first that finds its voice after a few swirls of the glass, offering dried mango, almond and a touch of quince, all with fine delineation and intensity. The palate is medium-bodied with good acidity and tension, the minerality really coming through towards the beautifully composed finish. This is a very accomplished Raymond-Lafon that will repay cellaring. Neal Martin, Wine Advocate May 2011
The Wine Advocate Score: 92-94/100
The Raymond-Lafon 2010 has a complex bouquet with lemon peel, almond and quince aromas, and is well-defined with an impressive sense of energy. The palate is well-balanced with a viscous opening, and well-judged acidity. It builds toward a rounded, pineapple and marmalade- tinged finish. This has good weight and presence with plenty of strikingly fresh acidity to keep everything balanced. This wine deserves a round of applause. Apr 2014, www.robertparker.com
Neal Martin Score: 93/100
Deep gold. ‘Let it warm a little bit because it’s at 10 rather than 12 at the moment’, say the Dourthe serving team. Lovely excitement on the nose. There is so much botrytis and richness here. Golden syrup and perhaps a tad lack of acidity. Round and gingery and lilies. Maybe very slightly over the top but no-one could accuse this of being too fresh and lean! Wonderful unctuousness – though taken to the limits of ripeness. As I say, I’d like just a little more acidity. Great richness on the nose. RS 139 g/l, TA 3.9. Jancis Robinson, jancisrobinson.com
Jancis Robinson MW Score: 17/20
Related Articles
FINE+RARE: The 2013 Burgundy Report
We visited Burgundy early in November and spent a week extensively tasting the 2013 Burgundy vintage. These wines are just starting to appear on to the market and we will see most of the wines released over the next couple of months. Burgundy is changing. 2013 is the fourth short crop in a row for the Burgundians, and some growers, ...
New Releases Not To Be Missed This Month: April 2019
Champagne 2012 Spring is well and truly here and as the sunshine makes a reappearance we start to think of upcoming outdoor events and all the wines required to accompany them. Of course, Champagne is an ideal accompaniment and this month sees a host of releases from the 2012 vintage. As it begins to creep onto the market, 2012 is fast ...
2015 Rhône: "A Truly Sensational Vintage"
2015 has proved to be a stellar year for wine regions across the globe and 2015 Rhône is no exception. With Rhône expert Jeb Dunnuck declaring the vintage "a truly sensational vintage" of "insanely good" wines, we take a closer look...
2015 Rhône: Remarkable quality 2015 has been a remarkable vintage in many parts of the world, with regions such as ...
Decanter’s Great Bordeaux Fine Wine Encounter
Two weeks ago I attended Decanter’s Great Bordeaux Fine Wine Encounter at The Landmark Hotel in London. The tasting featured over 80 of the region’s most prestigious producers, from the most renowned chateaux (such as Angelus, Montrose, Giscours and Beychevelle) to the best petits chateaux. It was here that fine wine enthusiasts were given a rare opportunity to discuss the ...
BY FINE+RARE,
ON July 5, 2012
A Trip to Armagnac Part I: Domaine Boingneres
Domaine Boingneres enjoys more commercial success than many other properties in Armagnac and indeed, Madame Lafitte’s expressions of Folle Blanch and the elusive Baco may be found in many a Michelin star restaurant and fancy hotel. With an established following of world class sommeliers such as Gerrard Basset (World best Sommelier 2010) and Enrico Bernardo (World best Sommelier 2004), this ...
Product Details
The Chateau Raymond-Lafon has a reticent nose at first that finds its voice after a few swirls of the glass, offering dried mango, almond and a touch of quince, all with fine delineation and intensity. The palate is medium-bodied with good acidity and tension, the minerality really coming through towards the beautifully composed finish. This is a very accomplished Raymond-Lafon that will repay cellaring. Neal Martin, Wine Advocate May 2011
The Wine Advocate Score: 92-94/100
The Raymond-Lafon 2010 has a complex bouquet with lemon peel, almond and quince aromas, and is well-defined with an impressive sense of energy. The palate is well-balanced with a viscous opening, and well-judged acidity. It builds toward a rounded, pineapple and marmalade- tinged finish. This has good weight and presence with plenty of strikingly fresh acidity to keep everything balanced. This wine deserves a round of applause. Apr 2014, www.robertparker.com
Neal Martin Score: 93/100
Deep gold. ‘Let it warm a little bit because it’s at 10 rather than 12 at the moment’, say the Dourthe serving team. Lovely excitement on the nose. There is so much botrytis and richness here. Golden syrup and perhaps a tad lack of acidity. Round and gingery and lilies. Maybe very slightly over the top but no-one could accuse this of being too fresh and lean! Wonderful unctuousness – though taken to the limits of ripeness. As I say, I’d like just a little more acidity. Great richness on the nose. RS 139 g/l, TA 3.9. Jancis Robinson, jancisrobinson.com
Jancis Robinson MW Score: 17/20
Bordeaux / France