12x75cl - 0 Immediate | 1 Marketplace £251.00 Add Bts - 0 Immediate | 50 Marketplace £24.00 Add
Scores + Notes
The Moulin Saint-Georges is a blend of 80% Merlot and 20% Cabernet Franc picked at 35hl/ha and will spend around 18 months in new oak. It has a floral bouquet emanating from the ripe Cabernet Franc, hints of cassis and blackcurrant complemented by subtle crushed stone aromas with aeration. It is well defined and focused, the oak deftly assimilated into the wine. The palate is medium-bodied with a lovely opening of vibrant, red berry fruit with hints of truffle and dried meats. It is very well balanced with svelte tannins and substance from start to finish. This is a supremely accomplished Saint Emilion from Alain Vauthier: feminine and...nubile. Tasted April 2012.Neal Martin, eRobertParker.com
Neal Martin Score: 92-94/100
This wine is polished with lifted dark berry fruit and amazing freshness. There is a wonderful depth to the flavours and a richness in the mid palate. Full bodied, generous wine - while approachable this is a serious wine with velvety tannins. Very long length. A wine from the Vauthier family. AsianPalate.com
Jeannie Cho Lee MW Score: 92-93/100
Fine fruit and tannins but a rather rapier-edged acidity leaves a hard note. A little too vif but should age. Drink 2017-2026. Decanter.com
Decanter Score: 16/20
Owned by the Vauthier family, this wine receives much of the same attention as the historic Ausone vineyard. Open-knit with lots of ripe black cherry and black currant fruit as well as crisp acids, a hint of chalky minerality, and a medium-bodied finish, it can be enjoyed over the next 7-8 years. Apr 2014, www.robertparker.com
Robert Parker Score: 88/100
A little lean but some pretty blueberry and spice character. Medium body, fine tannins and a fresh finish. jamessuckling.com
James Suckling Score: 86-87/100
Related Articles
Domaine Georges Roumier Vertical Tasting
A very special thank you to Jordi Orriols-Gil for sourcing the incredible collection below and making this evening possible. It is not often one sits down to a 30-wine vertical tasting over dinner. And when 27 out of those 30 wines are Domaine Georges Roumier Bonnes-Mares Grand Cru, dating from 2007 all the way back to 1945, it's hard not to ...
Behind the Bottle: Chateau des Jacques 2018 Moulin-à-Vent Clos de Rochegrès
“Beaujolais is on a roll, not to mention the just-coming-out superb 2018s” The 2018s “may be even better than 2015….Great vintages like these can age.”
- James Suckling An ageworthy Moulin-à-Vent from a fantastic Beaujolais vintage We are hearing great things about the 2018 vintage in Burgundy: the hot weather, for those who picked at ...
Domaine Georges Lignier - 2018 Vintage Update
Domaine Georges Lignier has some of the most enviable Grand Cru sites in Burgundy with
significant holdings in Clos de la Roche, Clos St Denis and Bonnes Mares. Based
in the village of Morey St Denis, the domaine is today run by the ever-thoughtful
Benoit Stehly, the great grandson of Georges Lignier, who has been in charge of
the property since 2007. It ...
BY Gavin Smith,
ON January 8, 2020
Domaine Georges Lignier's Benoit Stehly's visits F+R
Benoit has had complete control at Domaine Georges Lignier since 2007 after taking over from his uncle. He had been working on the family estate since he was a kid, helping out at harvest and during bottling in the summer holidays. Only after his studies in 1999 did he join the domaine full time . It took a few years ...
Class act: Saint-Emilion
Saint-Emilion’s classification is in crisis – embroiled in court cases and controversy. But why? And does it matter? Sophie Thorpe investigates Saint-Emilion has been hitting the headlines. And not in the way it would like to. In July, just after the region’s châteaux submitted applications for the 2022 classification, two of the region’s four Premier Cru Classé A estates – ...
BY Sophie Thorpe,
ON September 23, 2021
Product Details
The Moulin Saint-Georges is a blend of 80% Merlot and 20% Cabernet Franc picked at 35hl/ha and will spend around 18 months in new oak. It has a floral bouquet emanating from the ripe Cabernet Franc, hints of cassis and blackcurrant complemented by subtle crushed stone aromas with aeration. It is well defined and focused, the oak deftly assimilated into the wine. The palate is medium-bodied with a lovely opening of vibrant, red berry fruit with hints of truffle and dried meats. It is very well balanced with svelte tannins and substance from start to finish. This is a supremely accomplished Saint Emilion from Alain Vauthier: feminine and...nubile. Tasted April 2012.Neal Martin, eRobertParker.com
Neal Martin Score: 92-94/100
This wine is polished with lifted dark berry fruit and amazing freshness. There is a wonderful depth to the flavours and a richness in the mid palate. Full bodied, generous wine - while approachable this is a serious wine with velvety tannins. Very long length. A wine from the Vauthier family. AsianPalate.com
Jeannie Cho Lee MW Score: 92-93/100
Fine fruit and tannins but a rather rapier-edged acidity leaves a hard note. A little too vif but should age. Drink 2017-2026. Decanter.com
Decanter Score: 16/20
Owned by the Vauthier family, this wine receives much of the same attention as the historic Ausone vineyard. Open-knit with lots of ripe black cherry and black currant fruit as well as crisp acids, a hint of chalky minerality, and a medium-bodied finish, it can be enjoyed over the next 7-8 years. Apr 2014, www.robertparker.com
Robert Parker Score: 88/100
A little lean but some pretty blueberry and spice character. Medium body, fine tannins and a fresh finish. jamessuckling.com
James Suckling Score: 86-87/100