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FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 26/10/2019) market price for 12x75cl standard case:

Monbousquet Blanc 2010
+£17.00     (+3.39%) Latest price:  £518.00
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Average Score 90.1

Notes of pineapple, honeyed melons and caramelized grapefruits are present in this wine, which seems to have backed off the oak. Very crisp, fresh and lively, it should be drunk over the next 5-6 years.||Gerard Perse seems to be moving toward a more restrained style of Monbousquet, and the results are extremely successful. Wine Advocate.February, 2013
A ripe, creamy style, with notes of green melon, white peach and macadamia nut that glide through a creamy finish. Very lightly toasty, with a macadamia nut hint on the finish. James Molesworth, winespectator.com
67% Sauvignon Blanc, 33% Sémillon. Printed 15% alcohol in Gérard Perse's brochure,but we are all told that is an error and in fact it’s 14%. 50% new oak, 50% one year old. Sweet and rich on the nose. Very big and fat. it certainly tastes as though it could be 15% but it is not heavy. Just not that distinguished but a nice change from the dry, sweet reds served before it. Very florally scented, heavy, rich and almost botrytised. Needs very rich food with it but certainly taken to the limit. jancisrobinson.com
A blend of 66% Sauvignon Blanc and 33% Semillon, this has well defined nose with fresh grapefruit, green lemon and a touch of lime. The palate is well balanced with a brioche tinged entry, moderate acidity, touches of Tropical fruit on the yeasty finish. Very fine. Tasted March 2011. Neal Martin erobertparker.com
This wine has a lovely linear profile, pretty aromatics with fresh acidity and a nice lift to the flavours. A blend of Sauvignon Blanc and Sauvignon Gris, there is no Semillon in this Bordeaux white. The style is lean, focused filled with bright fruity flavours. Very well made, the only shortcoming of this wine is its moderate rather than long finish. asianpalate.com

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