Cs (12x75cl)
0 immediate, 59 marketplace
Cs (6x75cl)
0 immediate, 17 marketplace
Cs (6xMags)
0 immediate, 1 marketplace
Bt (75cl)
0 immediate, 18 marketplace

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 19/01/2018) market price for 12x75cl standard case:

Lascombes 2010
+£67.00     (+8.09%) Latest price:  £895.00
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Average Score 91.5

The wine hits all cylinders in 2010. The average alcohol for the bottled wine is 14%. It has a gorgeously sweet nose of creme de cassis, spring flowers, subtle barbecue smoke and charcoal followed by full body, beautiful intensity, great purity, stature and length. The influence of any oak is minimal, despite the fact that 90% new French oak was used. Needless to say, this is an example of modern-styled winemaking at its finest, and arguments that such wines will not age well, do not represent their terroir , and are soul-less, are totally groundless. Give it five or so years of cellaring and drink it over the following 25-30 years. This is one of the great Margaux wines of the vintage.||Probably the greatest Lascombes made to date, the 2010 is a blend of 55% Merlot, 45% Cabernet Sauvignon and the rest Petit Verdot. The production from this huge estate totals nearly 400,000 bottles. Wine Advocate.February, 2013
Another extremely dark blackish crimson Margaux. Lifted nose and very sweet and sumptuous. Extremely caressing in terms of texture. Wine as massage. But with lots of tannins hidden in there underneath. So much pleasure in store... Though pretty alcoholic!
Very well extracted ripe fruit, shows the ripeness and structure of 2010 and fine ripe tannins for the future. Drink 2017-30. Steven Spurrier,
Impressive start, with lots of polished and silky tannins here, and an enticing depth of fruit and a caressing finish. Slightly one-dimensional.
Lascombes was one of the few estates in the Medoc to use more Merlot in their blend than they included in 2009. With a blend of 55% Merlot, 40% Cabernet Sauvignon and 5% Petit Verdot, the wine is deep ruby with blue, purple accents. On the nose, violets, oak, cassis and forest floor aromas are easy to find. Concentrated with ripe fruit, cassis, tannin and wood, this plush textured, tannic wine, finishes with chocolate, cassis and coffee flavors.
The deep ruby purple 2010 Lascombes has notes of plums, blackberries, cedar and cassis, and has a palate packed with ripe fruits. This thick, dense and ripe wine is the only 2010 Margaux I tasted where I felt like reaching for a fork and knife. Enjoy it as a full bodied Bordeaux, made in a modern way with plenty of extraction and polish.
Slightly jammy, with a ripe, forward profile of plum, prune, blackberry and black cherry backed by an ample dose of dark licorice on the slightly raisiny finish. James Molesworth,
Tasted twice, the Lascombes is a blend of 45% Merlot, 50% Cabernet Sauvignon and 5% Petit Verdot. The first sample has a very ripe bouquet with crème de cassis and plum-scented fruit, flirting with over-ripeness. The palate is medium-bodied with rather low acidity and a very smudged and a little hard on the finish. A second sample is consistent and I will endeavour to taste this at a later juncture. Tasted April 2011. Neal Martin
Not much of a charmer this year. Very concentratedand lacking the silky fruit of the best 2010s. Seems really dry. Perhaps with time this will come around but right now it's a bit brutal

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