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Château Ausone: The Ethereal Estate of Saint-Émilion
Visiting Chateau Ausone during En Primeur Week, we were fortunate enough to spend some time with owner Alain Vauthier and his son Edouard (who has grown up working at the Chateau) to discuss the changes afoot at Saint-Emilion’s most prestigious address. Chateau Ausone has, without question, been producing some of the finest wines in the world for many decades, but ...
A Pomerol Evening with Neal Martin
On Wednesday night we were privileged to have the company of Neal Martin at a small dinner in the private room of the brilliant Chez Bruce. The theme was, of course, Pomerol and Neal’s recently published book on the region. Wine and food first. The aim of the wine selection was to be eclectic rather than simply aiming for the ...
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Our roundup for week commencing 29 February 2016, telling you what's been selling at FINE+RARE and what to expect in the coming weeks… What's Been Selling Cellars to Sellers A couple of big cellars came online this week from our Private Cellar Management team. These moved quickly with over £100k worth of wine being sold in a single day. Back ...
Merlot: Part of the Bordeaux Psyche
Merlot today remains the most planted variety in Bordeaux but its dominance is waning somewhat in an ever warming climate. With “freshness” and “structure” often the buzz words defining the best Bordeaux wines of recent warm vintages – the plush richness and suppleness brought by the merlot variety often seems undersold compared to the role of the Cabernets in the ...
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