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FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 31/12/2018) market price for 12x75cl standard case:

Haut Bages Monpelou 2017
£0.00     (0%) Latest price:  £204.00
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Average Score 90.38

This is very Pauillac with graphite, blackcurrant and mint character. Medium-bodied, tight and focused. Shows energy and precision.
The Casteja family owns this 15ha estate on the gravelly plateau of Batailley, between châteaux Grand Puy Lacoste and Batailley. The vines were part of Duhart Milon until the 1860s, so was in fact classified in 1855 before being sold off separately and losing its classified status. The wine is vinified at Batailley. It takes its time to open, but has a lovely richness once it does, showing subtle but rich black fruit flavours with soft tobacco notes. It has strict tannins and is full of Pauillac character, a little more austere than Lynch Moussas but clearly one that is going to settle into itself. It's an excellent wine that's worth knowing about.
The 2017 Haut-Bages-Monpelou, which is vinified at Château Batailley, has a clean and fresh, mint-tinged bouquet that opens nicely in the glass. The palate is medium-bodied with fine grain tannin, plenty of tightly wound black fruit laced with tobacco towards the saline finish. Enjoy this well made, lesser-known Pauillac over the next four or five years. Tasted twice with consistent notes.
The medium to deep garnet-purple colored 2017 Haut-Bages Monpelou (a blend of 62% Cabernet Sauvignon, 33% Merlot and 5% Cabernet Franc) opens with pronounced cassis, black plum and blueberry notes with hints of anise, yeast extract and tar. The palate is medium-bodied with a solid frame of chewy tannins and plenty of freshness, finishing on an earthy note. Apr 2018,

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