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FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to ) market price for 12x75cl standard case:

Greysac 2010
+£6.93     (+7.45%) Latest price:  £99.93
Greysac 2009
£0.00     (0%) Latest price:  £150.00
View more charts

Average Score 88.6

Some berry and chocolate character with hints of walnuts and berries. Medium body, firm tannins and a juicy finish. Well done. Mar 2017,
Jean de Guyon of Rollan de By has been owner of Greysac since 2012, and you can feel the family resemblance in terms of a luxurious, oak-edged wine with an appealing sense of drama. It has well controlled coffee and liquorice notes, taking its time to unfurl and reveal the richness. This is 65% Merlot, 29% Cabernet Sauvignon, 3% Cabernet Franc and 3% Petit Verdot. Apr 2017,, Drink: 2025-2040
The 2016 Greysac has quite a rich and opulent bouquet in the context of the vintage with quite glossy cassis and black cherry fruit. The palate is sweet with high toned black fruit, but frankly I found the finish exhibiting too much winemaking intent instead of expressing the vintage. Not a bad Greysac, although I have fonder memories of the 2015 last year. Apr 17,, Drink: 2020-2035 Apr 2017,, Drink: 2020-2035
20-year-old vines : 50% Merlot, 45% Cabernet Sauvignon, 3% Cabernet Franc, 2% Petit Verdot. Dark crimson. Overripe nose. At attempt at opulence and a rather flat nose. Superficially this is ripe and ambitious but it lacks freshness. A really extreme Greysac! So different from the usual lean, light version. There is even some heat on the end. Apr 2017,, Drink: 2020-2026
The 2016 Greysac sits on the edge of overripeness. Jammy, intense and racy, it is decidedly extroverted in style. In my opinion, this fruit was harvested too late. Apr 2017,

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