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Cs (6x75cl)
£260.00
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£260.00
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UK DOMESTIC DELIVERY:

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.

INTERNATIONAL DELIVERY:

For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.

F+R STORAGE:

Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.

IN BOND AND DUTY PAID DELIVERY TO STORAGE ACCOUNTS:

FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.

UK CALL:
+44(0)2070897400

 

HK CALL:
+852 2832 9986

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Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 10/09/2019) market price for 12x75cl standard case:

Feytit Clinet 2017
£0.00     (0%) Latest price:  £519.00
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Average Score 91.17

The charming (and talented) Jeremy Chasseuil has turned out a brilliant 2017 Feytit-Clinet from his tiny estate located between Trotanoy and Latour a Pomerol. Based on 94% Merlot and 6% Cabernet Franc aging in 65% new French oak, it offers a gorgeous nose of ripe black and blue fruits, violets, and damp earth, with impeccably integrated sweet oak. Full-bodied, rounded, and concentrated, it plays in the fresh, elegant style of the vintage, yet packs more oomph and texture than most. This is brought in exclusively by American merchant Jeffrey Davies and is well worth your time and money.
Some good fruit with hints of chocolate and berry character. Medium body, firm tannins and an open finish. Should develop nicely.
The present blend of the 2017 Feytit Clinet is 94% Merlot and 6% Cabernet Franc. Very deep purple-black in color, it gives up crushed black plums, blackberries and mulberries with hints of spice box, sandalwood and wood smoke. The palate is medium-bodied, firm, chewy and quite earthy in the mouth with just enough freshness and those spices reemerge on the finish. Apr 2018, www.robertparker.com
The 2017 Feytit-Clinet has quite a complex bouquet with red berry fruit, a touch of seaweed and smoke. It is not as powerful as the previous two vintages although it displays impressive focus. The palate is very refined on the entry, silky smooth in texture (as usual) with a fine bead of acidity. It just needs to manifest more precision towards the finish but that will hopefully develop during its barrel maturation. I have been a big supporter of Jeremy Chasseuil’s often over-looked Pomerol and though, this is not from his top-drawer, it still shows potential. I am prudent with my assessment for now.
The present blend of the 2017 Feytit Clinet is 94% Merlot and 6% Cabernet Franc. Very deep purple-black in color, it gives up crushed black plums, blackberries and mulberries with hints of spice box, sandalwood and wood smoke. The palate is medium-bodied, firm, chewy and quite earthy in the mouth with just enough freshness and those spices reemerge on the finish.
Deep greyish crimson. Charry dark fruit on the nose. Plenty of black fruit though the oak is rather apparent at the moment. Tannins are compact but smooth, just a little sour and hard on the finish. (JH)

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