Harvested at just under 170 Oechsle, this offers truly magnificent scents of juicy yellow fruits (driven by peach and pineapple) and blended into some more almond-driven bakery products. The underlying aromatic complexity is just mind-blowing. The high level of residual sugar makes the wine seem one-dimensional at this stage but make no mistake, this will turn into a legendary TBA in a few decades time. This stunner is one for the furthest part of the cellar.
Mosel Fine Wines (August 2013) Score: 97/100 Drink 2029-2069
|12x37.5cl||-||0 Immediate | 1 Marketplace||£3,050.00|