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It is no longer an insider’s secret that the investments made by the Rothschild family (of Lafite) in Duhart Milon are paying big dividends. A shrewd Pauillac lover’s delight, it possesses exceptional quality, yet the price remains fair. This blend of 70% Cabernet Sauvignon and 30% Merlot, only 50% made it into the final blend, displays some of Lafite’s classic notes of lead pencil shavings, cedar, and black currants along with more earthy, roasted herb, and spice box characteristics. Rich, full-bodied, dense, and already approachable, it should evolve easily for two decades. Good value. Wine Advocate.February, 2009
Robert Parker Score: 92/100
The 2006 Chateau Duhart-Milon displayed a comparatively muted nose that does not really escape from the glass, despite encouragement (somewhat typical of Duhart in its first ten years). The palate is gritty and hard with plenty of graphite infusing the broody black fruit at the moment, though the finish feels rather pinched. Give this another 2-3 years and plenty of decanting. Tasted April 2016. May 2016, www.robertparker.com
Neal Martin Score: 90/100
Offers dried currant on the nose, with herbal undertones. Medium-bodied, with fine tannins and a medium finish. Best after 2013. 23,665 cases made.-James Suckling, Wine Spectator 2009
Wine Spectator Score: 89/100
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Product Details
It is no longer an insider’s secret that the investments made by the Rothschild family (of Lafite) in Duhart Milon are paying big dividends. A shrewd Pauillac lover’s delight, it possesses exceptional quality, yet the price remains fair. This blend of 70% Cabernet Sauvignon and 30% Merlot, only 50% made it into the final blend, displays some of Lafite’s classic notes of lead pencil shavings, cedar, and black currants along with more earthy, roasted herb, and spice box characteristics. Rich, full-bodied, dense, and already approachable, it should evolve easily for two decades. Good value. Wine Advocate.February, 2009
Robert Parker Score: 92/100
The 2006 Chateau Duhart-Milon displayed a comparatively muted nose that does not really escape from the glass, despite encouragement (somewhat typical of Duhart in its first ten years). The palate is gritty and hard with plenty of graphite infusing the broody black fruit at the moment, though the finish feels rather pinched. Give this another 2-3 years and plenty of decanting. Tasted April 2016. May 2016, www.robertparker.com
Neal Martin Score: 90/100
Offers dried currant on the nose, with herbal undertones. Medium-bodied, with fine tannins and a medium finish. Best after 2013. 23,665 cases made.-James Suckling, Wine Spectator 2009
Wine Spectator Score: 89/100