Red

Size
price?
Availability?
Cs (12x75cl)
£1,078.00 Duty Paid
0 immediate, 1 marketplace
Bt (75cl)
£92.00
0 immediate, 1 marketplace
Bt (75cl)
£92.00 Duty Paid
0 immediate, 5 marketplace
UK DOMESTIC DELIVERY:

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.

INTERNATIONAL DELIVERY:

For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.

F+R STORAGE:

Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.

IN BOND AND DUTY PAID DELIVERY TO STORAGE ACCOUNTS:

FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.

UK CALL:
+44(0)2070897400

 

HK CALL:
+852 2832 9986

X
X
X

Average Score 87.0

Tasted blind in Bordeaux, the 1976 Ducru Beaucaillou seems to be in gentle, respectable decline. Here there are attractive, loose-knit red berry and cold black tea scents on the nose, the warmth from that summer still evident and somehow, comforting, perhaps compensating for its lack of complexity. The palate is medium-bodied with mushroom and a curious tang of licorice allsorts! It is not dissimilar to the magnum served at the property in 2011, although I think in bottle it is just a few steps further along its drinking plateau. Larger formats should still hold pleasure, but bottles should be consumed in the not too distant future. Tasted April 2016. Jul 2016, www.robertparker.com

What's Selling Now

Explore