Mags
-
5 Immediate | 0 Marketplace
£126.00
6x75cl
-
0 Immediate | 1 Marketplace
£370.00
Scores + Notes
Critic Notes
The 2005 Descendant is composed of 92% Shiraz and 8% Viognier which are co-fermented. The fruit is sourced from a relatively young vineyard in Marananga planted with 11-year-old cuttings from the Run Rig vineyards and aged for 18 months in 2.5-year-old French barrels previously used for Run Rig. Opaque purple, with glass-coating glycerin, it offers up a complex array of lavender, violets, blueberry, blackberry, and fresh road tar. Full-bodied, on the palate the wine has great concentration with a noticeable uplift from the Viognier, gobs of spicy black fruits, opulence, and well-concealed tannins which will carry this wine for 10-15 years of further evolution. Drink it through 2030. Oct 2007, www.robertparker.com
Score: 97-/100 Jay S Miller
(92% shiraz with 8% viognier) Bright purple. Intensely spicy aromas of black raspberry, cherry, cocoa powder and Asian spices. Inky and youthfully brooding, with powerful dark berry liqueur flavors, velvety tannins and a building impression of graphite. Tightens with air but not at the expense of its wonderfully lush, deeply concentrated fruit and sexy spices. Jul 2007, www.vinous.com
Score: 93-/100 Josh Raynolds
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Product Details
Critic Notes
The 2005 Descendant is composed of 92% Shiraz and 8% Viognier which are co-fermented. The fruit is sourced from a relatively young vineyard in Marananga planted with 11-year-old cuttings from the Run Rig vineyards and aged for 18 months in 2.5-year-old French barrels previously used for Run Rig. Opaque purple, with glass-coating glycerin, it offers up a complex array of lavender, violets, blueberry, blackberry, and fresh road tar. Full-bodied, on the palate the wine has great concentration with a noticeable uplift from the Viognier, gobs of spicy black fruits, opulence, and well-concealed tannins which will carry this wine for 10-15 years of further evolution. Drink it through 2030. Oct 2007, www.robertparker.com
Score: 97-/100 Jay S Miller
(92% shiraz with 8% viognier) Bright purple. Intensely spicy aromas of black raspberry, cherry, cocoa powder and Asian spices. Inky and youthfully brooding, with powerful dark berry liqueur flavors, velvety tannins and a building impression of graphite. Tightens with air but not at the expense of its wonderfully lush, deeply concentrated fruit and sexy spices. Jul 2007, www.vinous.com
Score: 93-/100 Josh Raynolds
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Last week we were fortunate to have an extensive tasting with Andrew Tierney from one of Barossa’s most celebrated wineries - Torbreck. The estate is most famous for its two top cuvees, The Laird and Run Rig. The Laird is a rare beast, produced only in exceptional vintages. The latest release is currently 2012. Run Rig is therefore perhaps the ...
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