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2006 Cornas

Clape; Auguste

93Average Score
flagRhone / France
Red

Clape’s 2006 Cornas reveals notions of scorched earth, smoked meats, blackberries, camphor, figs, cassis, and licorice. It is full-bodied with macho power as well as serious depth. This concentrated yet surprisingly velvety-textured wine should be cellared for 1-2 years, and consumed over the following two decades. It appears that Pierre-Marie Clape is getting more tannic sweetness than his father did.||The master of Cornas, this estate continues to fashion a beautiful array of wines. With his son, Pierre-Marie, in charge, Auguste Clape enjoys a well-deserved retirement. In addition to outstanding Cornas, Clape also produces a very good Cotes du Rhone and Vin de Pays, both made from fruit grown just outside the Cornas appellation. 2007 is a slightly lighter vintage in Cornas than 2006, but the sweetness of the tannins, and the precociousness of the wines make the 2007 Cornas much more approachable than usual. Wine Advocate.April, 2009

Robert Parker    Score: 93/100

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