1993 Clos Vougeot

Amiot-Servelle; Domaine

86Average Score
Red
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Scores & Notes
Average Score
86
Critic Notes

The Clos de Vougeot merits a recommendation, even though it is one of the more hard, tannic wines produced by Amiot-Servelle. Despite its dense color, it is closed, stern, and, at present, monolithic. It requires 4-5 years of cellaring. Christian and Elizabeth Amiot are to be commended for the fine work they are doing at this small, 15-acre estate previously known as the Domaine Servelle-Tachot. The wines go from strength to strength, and the Amiots hit the bulls-eye with their 1993s. All except the Chambolle-Musigny were bottled unfiltered. In contrast to so many rough, diluted, astringent, charmless 1993s, Amiot-Servelle's offerings are densely-colored, with gorgeous extract levels, fine ripeness, and plenty of aging potential. Aug 1995, www.robertparker.com

Score: 86-/100Robert Parker
F+R Opinion
Clos Vougeot 2013
Thursday 28th October saw our annual  Clos Vougeot tastings. Wine journalists gathered at Lower Thames Street to take part in one of the highlights of our calendar: 33 wines from 32 domains, one vineyard and one vintage, all tasted blind. We are rather proud of our Clos Vougeot tasting at FINE+RARE. While blind tastings are hardly uncommon, the chance to ...
ON November 6, 2015
The Annual Clos Vougeot Tasting : Presenting 2009
On Thursday 27th October wine journalists and the FINE+RARE team gathered for a very special event: 57 domains, one vineyard, one vintage, tasted blind. This is the second year (we hope of many) that we have organised this Clos Vougeot tasting, and quite some organisation is required. We started contacting producers back in February to try and secure a bottle ...
BY FINE+RARE,
ON October 28, 2011
The F+R Annual Clos Vougeot Tasting Makes it to Hong Kong
In December we hosted our largest event in Hong Kong to date. In a spin off from our annual tasting in London, we cracked open 20 different bottles of Clos Vougeot – all from different producers, all from the same vintage: 2011. As a bit of a challenge, we kept things interesting by serving each wine blind. Tasting blind is ...
ON January 5, 2015
Domaine du Clos Frantin - Producer Portrait
Domaine du Clos Frantin is the top estate within the wider Maison Albert Bichot Group. The domaine has an exceptional range of Grand Cru and Premier Cru sites in the Cote de Nuits and in recent years has been producing top drawer Burgundy, deserved of the terroir. This domaine has a total of 7.3 hectares of vines, of which 3.9 ...
ON October 8, 2018
A visit from Domaines Barons de Rothschild
This week we were honoured to host our long standing partner Domaines Barons de Rothschild's commercial director Jean-Sebastien Philippe for a very special tasting.... It is not every day that one has the opportunity to taste a line up of wines from all of DBR's Bordeaux properties; in fact even individual tastings rarely take place outside of Bordeaux, so we ...
ON July 25, 2019
Product details
Country
France
Region
Burgundy
Sub-region
-
Colour
Red
Taste
Dry
Alcohol %
-
Product Type
Still wine
Product Subtype
-
Drinking Window
-
Country
France
Region
Burgundy
Sub-region
-
Colour
Red
Taste
Dry
Alcohol %
-
Product Type
Still wine
Product Subtype
-
Drinking Window
-
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