Cs (12x75cl)
0 immediate, 12 marketplace
Cs (6x75cl)
0 immediate, 60 marketplace
Cs (6xMags)
0 immediate, 6 marketplace
Cs (3x3L)
0 immediate, 1 marketplace
Bt (75cl)
0 immediate, 14 marketplace
Mag (150cl)
0 immediate, 1 marketplace
0 immediate, 3 marketplace

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 23/08/2019) market price for 12x75cl standard case:

Clinet 2014
+£164.00     (+39.05%) Latest price:  £584.00
View more charts

Average Score 92.21

A tight and subtle wine with very pretty ripe-fruit character and chocolate. Medium to full body. Needs time to open. Better in 2020. Feb 2017,
The 2014 Clinet is striking. Energetic, tense and wiry, the 2014 jumps from the glass with notable intensity. The tannins are quite evident, as is the acidity, but there is a level of harmony here that is impossible to miss. Red currant, sweet red cherry, tobacco, smoke and white pepper add nuance on the pulsating finish. I imagine the 2014 is going to require quite a bit of time, but it is compelling, even at this early stage. The 2014 is 90% Merlot, 9% Cabernet Sauvignon and 1% Cabernet Franc that saw 30+ days on the skins in small lot fermenters, with manual punch-downs. Malolactic fermentation took place in barrel. This is a fabulous showing from Clinet and proprietor Ronan Laborde.
No tasting note given.
The lush raspberry and plum fruit flavors are lined with an ample but velvety structure, leading to a long, spice-infused finish. Ripe but not overdone, this is sure to be a head-turner.—J.M. Wine Spectator, April 2015.
Some density here. Power and richesse. Chunky fruit, weight and depth in the mouth. Some real Pomerol character comes though at the finish. All here. Powdery sherbet tannins. Some real weight to this. Very good. Joss Fowler, FINE+RARE, April 2015.
The 2014 Clinet was a wine that perplexed when I tasted it from barrel and as a consequence, it was one that I went back and retasted three or four times during that primeur campaign. Now in bottle, the bouquet has improved and developed more fruit concentration, armed with red plum, wild strawberry and blueberry scents. The palate is medium-bodied and quite refined, certainly not as opulent as other vintages from the estate, perhaps just missing a persistence on the angular finish. It is not a bad Clinet by a long stretch, it just feels a little constricted, especially compared to say the 2010 or 2015. I tasted this on three occasions, drawing the same conclusion each time. Mar 2017,
No tasting note given.

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