While two bottles of the 2000 Chateauneuf du Pape Cuvee Reserve were corked at this tasting, importer Dan Kravitz came to the rescue and provided a bottle (tasted in Colorado) that showed nicely. Fully mature, with a ruby/amber color that shows some lightening at the rim, it offers classic Pegau garrigue, olive tapenade, beef blood and wild herbs to go with a medium to full-bodied, seamless and resolved profile on the palate. It still has a core of sweet fruit and is drinking nicely now, so don’t make the mistake of waiting too long on this. It should be consumed over the coming couple of years. Aug 2014, www.robertparker.com
Jeb Dunnuck Score: 92/100