2011 Chateauneuf du Pape

As to the reds, the 2011s and 2012s are both solid, with the nod going to the 2012s. The 2011 Chateauneuf du Pape, which is comprised of 80% Grenache, 10% Mourvedre and the balance Syrah, Cinsault and other allowed varieties, displays quality black raspberry, spice, toast and licorice aromas and flavors to go with a medium-bodied, supple and straightforward palate. There’s solid purity here and this workhorse-styled Chateauneuf should be consumed in its first decade of life. Drink now-2021. ||Covering 45 acres (37 in red and the rest planted to white varieties) spread throughout Chateauneuf du Pape, this top-notch estate has been run by Raymond Usseglio’s son, Stephane, since 2004, with consulting help from Xavier Vignon. These wines are consistently outstanding and warrant serious attention. Wine Advocate.October, 2013

Jeb Dunnuck    Score: 89/100