The 2010 Chateauneuf du Pape was fashioned from yields of 12 hectoliters per hectare and is a blend of 74% Grenache, 14% Mourvedre, 9% Syrah and 3% Cinsault aged primarily in cement tanks with one-third spending time in truncated wood foudres. It exhibits a deep ruby/purple color, stunning concentration and lots of raspberry, cassis, blueberry and acacia flower notes. With plenty of glycerin, sweet tannin, a long, heady finish and 15%+ alcohol, it should evolve effortlessly for 15 or more years. Oct 2012, www.robertparker.com
Robert Parker Score: 93/100
12x75cl | - | 1 Immediate | 0 Marketplace | £605.00 | ||
6x75cl | - | 0 Immediate | 2 Marketplace | £303.00 |