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France
Henri Bonneau
Chateauneuf du Pape
2000 Chateauneuf du Pape
Henri Bonneau
Rhone / France
Red
12x75cl
-
0 Immediate | 2 Marketplace
£2,365.00
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0 Immediate | 1 Marketplace
£199.00
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Related Articles
Rhône 2017: Inside Châteauneuf-du-Pape with Stéphane Usseglio
Stéphane Usseglio is the man at the helm of Domaine Raymond Usseglio in Châteauneuf-du-Pape. Understandably he has gained an unrivalled insight into the area surrounding the historic village at the heart of the southern Rhône. Speaking with FINE+RARE, he shares his interpretation of the nuances of Châteauneuf-du-Pape, an appellation so often considered a place of homogeneity, when it is in ...
ON March 15, 2019
Read more
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We learn a lot from winemakers around the world but often it extends well beyond their vocation. No more so than with Sébastien Le Golvet, whose philosophy as a vigneron extends far beyond the vineyard. Under the mentorship of his father-in-law Claude Giraud, Sébastien believes a total immersion in one’s surroundings is essential to better understand it. Working with something that is ...
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ON April 8, 2020
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Domaine Henri Boillot - Producer Portrait
As Stephen Tanzer outlines in his recent report, Henri Boillot is the first out picking on the Montrachet slopes. The combination of small production and picking early comes from a desire to retain vibrancy and energy in the wines over and above riper styles of Chardonnay found elsewhere in the Cotes de Beaune. This mineral driven “understated” yet “explosive” style ...
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Richard “the Nose” Paterson – the Master Blender behind Dalmore – has been crafting fine single malt Scotch for Whyte & Mackay for half a century. But now he’s launching a new project, Wolfcraig – a Highland distillery that has the industry awhirl. We caught up with the larger-than-life character to find out more “Right, Richard, what do you think ...
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Isabel Ferrando on finding the 'Saint Prefert identity'
"Proprietress Isabel Ferrando has taken her Saint Prefert estate to France’s highest level, and she’s unquestionably making some of the most profound wines on earth today, including both reds and whites." So said Rhone expert Jeb Dunnuck on release of the 2016 vintage. The names Isabel Ferrando and Saint Prefert have indeed become synonymous with Southern Rhone of the highest ...
ON July 25, 2019
Read more
Product Details
Country
France
Region
Rhone
Sub-region
Chateauneuf du Pape
Colour
Red
Taste
Dry
Alcohol %
-
Product Type
Still wine
Product Subtype
-
Drinking Window
-
Country
France
Region
Rhone
Sub-region
Chateauneuf du Pape
Colour
Red
Taste
Dry
Alcohol %
-
Product Type
Still wine
Product Subtype
-
Drinking Window
-
Rhône 2017: Inside Châteauneuf-du-Pape with Stéphane Usseglio
Stéphane Usseglio is the man at the helm of Domaine Raymond Usseglio in Châteauneuf-du-Pape. Understandably he has gained an unrivalled insight into the area surrounding the historic village at the heart of the southern Rhône. Speaking with FINE+RARE, he shares his interpretation of the nuances of Châteauneuf-du-Pape, an appellation so often considered a place of homogeneity, when it is in ...
ON March 15, 2019
Read more
Terroir Immersion Therapy with Sébastien Le Golvet
We learn a lot from winemakers around the world but often it extends well beyond their vocation. No more so than with Sébastien Le Golvet, whose philosophy as a vigneron extends far beyond the vineyard. Under the mentorship of his father-in-law Claude Giraud, Sébastien believes a total immersion in one’s surroundings is essential to better understand it. Working with something that is ...
BY Gavin Smith,
ON April 8, 2020
Read more
Domaine Henri Boillot - Producer Portrait
As Stephen Tanzer outlines in his recent report, Henri Boillot is the first out picking on the Montrachet slopes. The combination of small production and picking early comes from a desire to retain vibrancy and energy in the wines over and above riper styles of Chardonnay found elsewhere in the Cotes de Beaune. This mineral driven “understated” yet “explosive” style ...
ON September 13, 2018
Read more
On the nose: Richard Paterson
Richard “the Nose” Paterson – the Master Blender behind Dalmore – has been crafting fine single malt Scotch for Whyte & Mackay for half a century. But now he’s launching a new project, Wolfcraig – a Highland distillery that has the industry awhirl. We caught up with the larger-than-life character to find out more “Right, Richard, what do you think ...
BY Sophie Thorpe,
ON January 15, 2021
Read more
Isabel Ferrando on finding the 'Saint Prefert identity'
"Proprietress Isabel Ferrando has taken her Saint Prefert estate to France’s highest level, and she’s unquestionably making some of the most profound wines on earth today, including both reds and whites." So said Rhone expert Jeb Dunnuck on release of the 2016 vintage. The names Isabel Ferrando and Saint Prefert have indeed become synonymous with Southern Rhone of the highest ...
ON July 25, 2019
Read more
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