United States California Peter Michael WineryChardonnay Mon Plaisir

2007 Chardonnay Mon Plaisir

Peter Michael

California / United States

White

Bts

0 Immediate | 6 Marketplace

£121.00

About The Producer

Burgundy 2019: the whites

Burgundy producers are just starting to release their 2019s – a vintage that offers amazing consistency and balance. After a week tasting in the Côte d’Or, Gavin Smith delves deeper into the whites of the Côte de Beaune, putting the vintage in context “Good maturity, a nice freshness and lots of energy” Olivier Lamy, Domaine Hubert Lamy “Microscopic grapes each ...

BY Gavin Smith,

ON October 21, 2020

A Servant of the Soil: Vérité's Pierre Seillan puts Sonoma on the Map

"Terroir! Terroir! Terroir!" is something we always hear when trying to understand the nuances of fine wine. Whilst it remains very much a French term, these days it has been adopted world wide, across all the fine wine growing regions. Despite its habitual use in wine circles, it is rare to get more of an insight into exactly what terroir ...

ON October 18, 2018

On the nose: Richard Paterson

Richard “the Nose” Paterson – the Master Blender behind Dalmore – has been crafting fine single malt Scotch for Whyte & Mackay for half a century. But now he’s launching a new project, Wolfcraig – a Highland distillery that has the industry awhirl. We caught up with the larger-than-life character to find out more “Right, Richard, what do you think ...

BY Sophie Thorpe,

ON January 15, 2021

Domaine Michel Gaunoux: Burgundy's best-kept secret

It has taken FINE+RARE many years to build a relationship with Domaine Michel Gaunoux but it has been well worth the effort, as the wines are spectacular. Deep and rich in style, they are textbook examples of red Burgundy – in terms of balance, concentration and finesse they are rivalled by very few in the Côte. They capture the seductive, ...

ON July 25, 2018

Finding the Equilibrium - What determines the world’s finest Champagne?

This week the F+R team got a real insight into the many variables that go into Champagne production. From the maturation process of the still wine and, following second fermentation, the effects of lees ageing, disgorgement, blending and dosage techniques - all in search of the elusive but all important equilibrium which defines the finest quality champagnes. A key defining ...

ON July 19, 2018

Product Details

Country

United States

Region

California

Sub-region

Sonoma Coast

Colour

White

Taste

Dry

Alcohol %

Product Type

Still wine

Product Subtype

Drinking Window

Country

United States

Region

California

Sub-region

Sonoma Coast

Colour

White

Taste

Dry

Alcohol %

Product Type

Still wine

Product Subtype

Drinking Window