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FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 18/09/2017) market price for 12x75cl standard case:

Chapelle d'Ausone 2010
+£583.33     (+30.48%) Latest price:  £2,497.33
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Average Score 92.83

A notch superior to the '09 in terms of length and structure. 10% Cabernet Sauvignon for the first time. Lifted, smoky, red fruit nose. Dense, layered fruit with minerally freshness. Firm, ripe tannins. Stunning for a second wine. Drink 2020-2035. James Lawther,
The second wine of Ausone again doesn’t taste like a second wine! It’s too good!! Dense and exciting, with blackberry, blueberry and currants. Full and powerful. It takes off at the end. The precision and pinpointed dark fruit character is fantastic.
Made with 65% Merlot, 25% Cabernet Franc and 10% Cabernet Sauvignon. About as dense as the first wine in colour and body, it allows elderflower and honeysuckle scents to escape. But the tannins and acids give freer access to subtle flavours of soft fruits, vanilla and faint notes of herbs and spices. Cinnamon, fennel, thyme, tobacco smoke and minerals together suggest very exciting results in 15 or 20 years.
The 2010 Chapelle d'Ausone offers notes of roasted herbs, spices, plums, and blackberries, and amazing flavours that just dance on the palate. Lacking any heaviness, the wine is generous on the palate, with flavours of great intensity and length. Composed of mostly Merlot, this Chapelle d'Ausone is longer and has longer aging potential than the
Chapelle d?Ausone 65% Merlot, 25% Cabernet Franc and 10% Cabernet Sauvignon produce the blend. Like its big brother, the wine will be aged in 100% new oak for about 20 months. This is the debut vintage for Chapelle d?Ausone to feature a large percentage of Cabernet Sauvignon in the assemblage. Smoke, cassis, stone and fresh blackberry aromas pair with a medium full bodied, sweet, round, tannic, blackberry and chocolate finish.
A blend of 65% Merlot, 25% Cabernet Franc and 10% Cabernet Sauvignon, this has a ripe, well defined nose of raspberry, dark plum and a touch of cedar wood. There is very fine lift here. The palate is very smooth and silky on the entry, gentle but insistent grip with structured, tannic, slightly gritty but very focused entry. Very pure…as usual. Drink 2013-2020+ Tasted March 2011. Neal Martin
Focused and taut, with racy linzer torte and spice notes backed by dark licorice. There's lots of kirsch on the back end, and this is firm, but not overly so. James Molseworth,
65% Merlot and 10% Cabernet Sauvignon. Very dark purple. Very sweet and rich and punchy. Just a bit green and sinewy on the end. Not quite a complete wine. The less successful grapes went into this I assume?
The 2010 Chapelle Ausone is a very elegant wine with rather tart acids, this second wine of Ausone is medium-bodied, has dark raspberry and blueberry fruit notes with some hints of wet stones. Pure, nicely textured, but rather backward, this wine needs further bottle age. Anticipated maturity: 2018-2030. One of the other perfectionist, compulsive producers in St.-Emilion is Alain Vauthier, who is now capably assisted by his daughter. Wine Advocate February 2013

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