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£326.00
UK DOMESTIC DELIVERY:

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.

INTERNATIONAL DELIVERY:

For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.

F+R STORAGE:

Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.

IN BOND AND DUTY PAID DELIVERY TO STORAGE ACCOUNTS:

FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.

UK CALL:
+44(0)2070897400

 

HK CALL:
+852 2832 9986

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Average Score 93.5

The 2011 Bonnes-Mares Grand Cru is much more immediate and precocious than the Amoureuses with ebullient blueberry and cassis fruit aligned with fragrant violet and rose petal scents. This boasts a quintessential, intoxicating Bonnes-Mares bouquet. The palate is supple on the entry with a lovely fatness in the mouth. There is a joie-de-vivre and gaiety about this Bonnes-Mares before the finish, which is more tempered and refined. This is a grand cru that keeps you on your toes and is beautifully crafted. Drink 2017+. ||I was delighted to return to the home of Frederic Mugnier in the cluster of houses that make up the village of Chambolle, his perhaps the grandest and most imposing. Those are not adjectives that would describe the man himself, ever congenial and humble when I met him at the domaine. I was there to taste his 2012s in barrel, but with some free time before my next appointment he kindly offered to show me his bottled 2011s. This is a producer whose wines I have warmed to in recent years. When I commenced my Burgundy odyssey in the 1990s I felt that his wines were outshone by his neighbor Christophe Roumier and felt that they did not quite reach their full potential. However, in recent vintages Frederic has really honed his style and to me he seems more comfortable with the level of new wood that he is using, even countenancing the idea of a grand cru sans new oak. The wines seem “happier,” as banal as that sounds. But they just sang from bottle with freshness, verve, personality and charm – facets of a great Burgundy wine. Most of these cuvees would have been allocated on release, but I am sure some 2011s remain available and they come highly recommended.||A Becky Wasserman Selection, Le Serbet, various American importers, including: Martin Scott Wines, Little Neck, NY; tel. (516) 327-0808; Veritas Imports, Beverly Hills, CA; tel. (310) 205-3803; Toepfer Imports LLC, CO; tel. (303) 818-7640 eRobertParker.com.October, 2013
This is easily the freshest wine to this point with its splendidly complex aromas of mostly red currant, plum and spice nuances. There is a pleasingly rich and seductive texture to the tautly muscular and well-concentrated broad-shouldered flavors where the supporting tannins are seamlessly well-integrated on the serious, moderately austere and stunningly persistent finish. This will need plenty of time but the upside development potential is first-rate. Tasted: Jan 15, 2014. Drink: 2023+

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