Deep purple-black in color, the 2017 Berliquet has a lovely perfume of violets, pencil lead and baking spices over a core of kirsch, wild blueberries and red currant jelly plus a waft of underbrush. Medium-bodied, fine and fresh in the mouth with firm, chewy tannins, it's elegant and perfumed with a long finish.
Deep purple-black in color, the 2017 Berliquet has a lovely perfume of violets, pencil lead and baking spices over a core of kirsch, wild blueberries and red currant jelly plus a waft of underbrush. Medium-bodied, fine and fresh in the mouth with firm, chewy tannins, it's elegant and perfumed with a long finish. Apr 2018, www.robertparker.com
Some berry and spice character and a salty undertone. Medium body and a fresh finish. A little light for this producer but together.
The 2017 Berliquet, which is matured in new oak, has quite a pure black cherry and iodine bouquet. The palate is medium-bodied with supple tannin, a fine bead of acidity, quite harmonious if just missing a little complexity towards the finish. This Saint-Émilion is more about the silky texture that I hope will be in situ after bottling.
Deep crimson. Ripe and red-fruited with an attractive hint of pencil lead. Juicy and with harmony between fruit and texture but not particularly long, tailing off a little on the finish. (JH)
