2010 Beausejour Duffau Lagarosse

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FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


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Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



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Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 10/09/2019) market price for 12x75cl standard case:

Beausejour Duffau Lagarosse 2010
+£704.67     (+29.97%) Latest price:  £3,055.67
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Average Score 94.63

The 2010 is a more structured, masculine and steely version of the utterly compelling 2009. Tasting like black raspberry confiture with subtle notes of graphite and crushed chalk along with enormous floral notes, the wine displays a slightly smoky character but a voluptuous attack, mid-palate and finish. Its is full-bodied and massively endowed, with every component perfectly etched in this extraordinary wine, which should be drinkable after 7-8 years of bottle age and last for a half-century or more. This is brilliant stuff. Composed of 73% Merlot, 23% Cabernet Franc and 4% Cabernet Sauvignon from yields of 21 hectoliters per hectare, the alcohol is the highest ever registered at Beausejour-Duffau, coming in at 15%, but remarkably, the pH is modest and the acids relatively elevated, giving the wine an astonishing freshness and precision that is hard to believe in view of its power, density and length. Anticipated maturity: 2025-2055+. Feb 2013,
Beausejour Duffau-Lagreosse Produced with help from St. Emilion?s dynamic duo, Stephan Deroncourt and Nicholas Thienpont, this is the second year in a row, wine close to the level of the legendary 1990 was produced. However, it?s possible that 2010 could eclipse the 1990 in 20 years! A blend of 73% Merlot, 24% Cabernet Franc and 3% Cabernet Sauvignon produced a black/purple colored wine. The wine coats glass as you swirl to find the licorice, minerals and ripe, spicy ripe black fruit scents. Powerful, intensely concentrated, sweet and mouth coating, this is a hedonistic thrill to sip that also gives you something to think about. The opulent wine ends with a long, fresh, complex, seamless finish of intense purity of fruit and stone that grows in your mouth and lasts over sixty seconds!
Clearly the best wine from here since 1989 or 1990. The intensity of dark fruits is insane with citrus and flowers as well as dark fruits. Full and lively with a finish that lasts for minutes but it is dense and impressive.
Ripe and exotic, but focused, with really enticing blueberry, violet, pastis and raspberry aromas and flavors. Lush and long, with lots of range and length. James Molseworth,
This has a very refined, composed, well-defined bouquet with pure cassis and raspberry fruit, nice mineralité underneath that should become exposed by age. The palate is very fleshy and oaky on the entry but there is decent freshness here. Slips down the throat with ease with notes of crushed strawberry, redcurrant and a touch of Morello, very harmonious towards the finish if lacking a little backbone, but very fine nonetheless. Tasted April 2011. Neal Martin
Elegant texture and tannins. Gentle, caressing fruit. Harmonious. Follows the progress made in '09. James Lawther,
This wine is all about intense fresh fruit characters. The flavours are very vibrant and attractive with a fair amount of depth and subtlety. This wine walks the line between ripe and over-ripe but manages to walk the line very well.
Derenoncourt from 2009. Very dark crimson. Much lighter than the Villemaurine 2010 I have just tasted. Easy with much less of the exaggerated framework that characterises most of Stéphane Derenoncourt’s 2010s though it is a relatively tough wine.

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