Bts - 0 Immediate | 7 Marketplace £170.00 Add Mags - 0 Immediate | 1 Marketplace £337.00 Add
Scores + Notes
The intensely fragrant (wood smoke, all spice, black fruits, and tobacco) 1995 Barolo Rocche dell Annunziata boasts a dark ruby color, as well as terrific extract, full body, and copious quantities of glycerin. While it possesses a velvety, evolved personality, there is lots of stuffing and richness, but few nuances. Give it another 1-2 years of bottle age and drink it over the next 12-14. Aug 1999, www.robertparker.com
Robert Parker Score: 92/100
Related Articles
Your definitive guide to Barolo
Age-worthy yet terroir transparent, Barolo is a fascinating region. Its complex, varied terroir often draws comparisons with Burgundy. Here we delve into “the king of wines and wine of kings” – from its aristocratic beginnings to the villages, vineyards and producers to look out for Barolo remains the most important region in the world for Nebbiolo. This variety is one ...
BY Gavin Smith,
ON March 12, 2021
The birth of Barolo’s Crus
Prunotto was one of the first Barolo estates to produce a single-vineyard “Cru” wine – kickstarting a trend that has transformed the region. We spoke to Emanuele Baldi to find out what inspired the estate Prunotto’s Emanuele Baldi has an encyclopedic knowledge of Barolo. Listening to his stories about the last century in the region is fascinating, providing context to how and why Barolo and the surrounding Piedmontese regions have developed as they have. Perhaps one of ...
BY Gavin Smith,
ON February 5, 2021
Rosso Della Centa - The First Great Friuli Red
We have unearthed an absolute gem in the guise of Rosso della Centa. A 100% Merlot wine grown on just one hectare of a distinct marl clay hillside in Friuli, Italy. The wine is the creation of one of Italy’s top winemakers Nicola Manferrari who first produced the wine in 1985 and has gone on to release it only in ...
BY Gavin Smith,
ON January 30, 2020
The Sub-Regions of Barolo and their very different flavour profiles
Why is it important? Understanding the sub regions of Barolo is really worth some investigation because generally speaking each of the communes have a distinct flavour profile clearly differentiating its terroir from its neighbours. Many consumers are unaware of the different profiles and can be quite surprised by the Barolo in their glass tasting very different to the one they ...
Barolo 2015: Vintage Report
“This is a vintage of absolute excellence right away, with great prospects over time for aging” - Roberto Voerzio “2015 is a thrilling vintage of rich yet vibrant wines” - Giuseppe Vajra “In terms of vinosity and richness it is similar to 2009, while for the complexity and intensity of the aromas it is more similar to 2010” - Roberto ...
Product Details
The intensely fragrant (wood smoke, all spice, black fruits, and tobacco) 1995 Barolo Rocche dell Annunziata boasts a dark ruby color, as well as terrific extract, full body, and copious quantities of glycerin. While it possesses a velvety, evolved personality, there is lots of stuffing and richness, but few nuances. Give it another 1-2 years of bottle age and drink it over the next 12-14. Aug 1999, www.robertparker.com
Robert Parker Score: 92/100
Northern Italy / Italy